Studying agricultural science is important for addressing global challenges such as food security, sustainable development, climate change adaptation, rural development, biodiversity conservation, public health, and nutrition. Agricultural scientists play a critical role in advancing knowledge, developing innovative solutions, and creating positive impacts in the agricultural sector and beyond

Roorkee College of Agriculture Science play a crucial role in educating the next generation of agricultural professionals, conducting research to address agricultural challenges, and contributing to the advancement of agriculture and food systems locally, nationally, and globally. We offer a wide range of academic programs at undergraduate, graduate, and postgraduate levels. These programs cover various disciplines within agriculture, including agronomy, horticulture, agricultural engineering, agricultural economics, soil science, plant pathology, entomology, and agricultural education. The curriculum in Agriculture Schools is designed to provide students with a comprehensive understanding of agricultural principles, practices, and technologies

Roorkee College of Agriculture Science often involved in conducting research to advance knowledge and innovation in agriculture and related fields. Faculty members and students engage in research projects aimed at improving crop yields, enhancing livestock productivity, developing sustainable farming practices, and addressing agricultural challenges. Additionally, Agriculture Schools may offer extension services to disseminate research findings and provide technical assistance and outreach programs to farmers, ranchers, and rural communities. We have experimental farms, field stations, and laboratories where students and faculty members conduct research, experiments, and practical training activities. These facilities provide hands-on learning experiences and opportunities for applied research in agriculture, agronomy, animal science, and related disciplines.